Prep Chef

Job Description

Kalm Kitchen is known for creating outstanding events that capture the imagination of people and brands. Our inventive approach to food coupled with a commitment to thoughtful customer service pushes creative boundaries for catering across Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire and London.

At Kalm Kitchen, we believe in kindness, caring, and creating a welcoming space for everyone. We’re looking for people who share our values and want to be part of a team that’s all about making people – our clients, colleagues and suppliers – feel good. No matter who you are or where you come from, we encourage you to apply!

We are looking for an ambitious, talented prep chef to work within our exciting team. This is a 5-day-a-week role in a prep kitchen environment. If you are passionate about tantalising your guests’ tastebuds and leaving them talking about your food for years to come then this is the role for you. During season, you may be asked to help out at events out of your usual rota’d shifts. Out of season, you will be working on the development of dish concepts/tastings in the main production kitchen alongside the Head chef and the prep team.

The Requirements:

• To deliver consistently high standards of food.
• Have events / wedding experience.
• Have a desire to learn and improve.
• Have a positive can-do attitude.
• Hold a valid driving license.

Embed the company’s food safety management system.

Salary dependent on experience.

Job Types: Full-time, Part-time, Permanent, Fixed term contract, Freelance, Zero hours contract

Pay: £30,000.00-£40,000.00 per year

Benefits:

• Discounted or free food
• On-site parking

Schedule:

• Monday to Friday
• Weekend availability

Experience:

• Cooking: 1 year (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In person