Grill Cook

Job Description

We are looking for a skilled and competent Chef to join our team, can handle the busy season and deliver quality food.

For this we will pay you a decent wage, we can offer you a four day working week, we can also offer straight shifts and working no more than four nights a week

You are also not required to work all weekend, with either a Saturday or Sunday off every week!

Whats the catch? There is not one! There is also scope to develope your skills and progress to the next level.

As a full time chef at the King Edward VII, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive in a fast-paced service, pulling together as a team, because it’s the people that make it all worthwhile.

Join us at Ember Inns, we’re a home away from home. Think real ales, traditional pub grub and roaring log fires: we’re the local to be proud of. So, if you want to be at the heart of the neighborhood, we want to hear from you.

WHAT’S IN IT FOR ME?

• Love dining out? You’ll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered.
• With Mitchells & Butlers, your first role isn’t usually your last. Last year, over 200 Chefs were promoted to Head Chef.
• Never a dull moment – fun, laughs and lifelong friends!
• Flexible shifts – to fit around the other important things in life
• Lifelong learning – Funded qualifications up to degree level

On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There’s also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Be a champion of brand standards
• Keep your kitchen clean
• Prepare everything that is needed before a busy shift
• Maintain the highest standards of cleanliness and safety
• Cook to spec and know the menu inside out

WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll…

• Have a passion for hospitality (if you know, you know!)
• Have a great eye for detail
• Be super organised
• Be a team player

Job Types: Full-time, Part-time, Permanent

Salary: £10.70-£12.50 per hour

Benefits:

• Company events
• Cycle to work scheme
• Discounted or free food
• On-site parking

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Monday to Friday
• Night shift
• Weekend availability

Supplemental pay types:

• Bonus scheme
• Tips

Job Types: Full-time, Part-time, Permanent

Pay: £12.20-£14.20 per hour

Expected hours: 14 – 38 per week

Additional pay:

• Tips

Benefits:

• Childcare
• Cycle to work scheme
• Discounted or free food
• Free parking
• On-site parking
• Referral programme
• Store discount

Flexible language requirement:

• English not required

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift

Experience:

• Cooking: 1 year (preferred)

Work Location: In person