Moossh cafe

Shift Supervisor

17/01/2025
full-time
Apply Now
Deadline date:
£13 - £13 / hour

Job Description

“`Duties“`
As a Shift Manager, you will be responsible for overseeing the daily operations of our establishment. Your main duties will include managing a team, ensuring excellent customer service, and maintaining a smooth workflow.

– Supervise and lead a team of employees during assigned shifts
– Train new team members on company policies and procedures
– Provide guidance and support to staff members
– Ensure high-quality customer service is delivered at all times
– Monitor inventory levels and place orders as needed
– Maintain cleanliness and organization of the establishment
– Handle customer complaints and resolve issues in a timely manner
– Collaborate with other managers to achieve company goals
– Adhere to all health and safety regulations

“`Requirements“`
To be successful in this role, you should have strong leadership skills and experience in the hospitality industry.

– Previous experience in a supervisory or management position
– Knowledge of kitchen operations and food production processes
– Familiarity with bartending and food preparation techniques
– Strong organizational and multitasking abilities
– Excellent communication and interpersonal skills
– Ability to work well under pressure and handle challenging situations
– Flexibility to work various shifts, including evenings, weekends, and holidays

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

Job Type: Full-time

Pay: £12.50 per hour

Expected hours: 35 – 45 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • Transport links

Schedule:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Weekend availability

Experience:

  • Supervising experience: 1 year (preferred)
  • Restaurant management: 1 year (preferred)
  • Bar management: 1 year (preferred)
  • Hospitality: 1 year (preferred)
  • Customer service: 1 year (preferred)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

Reference ID: Moossh Supervisor

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Mitchells & butlers

Shift Supervisor

05/01/2025
full-time
Apply Now
Deadline date:
£12 - £12 / hour

Job Description

Overview
We are seeking a dedicated and experienced Shift Manager to oversee our FOH operations in a dynamic hospitality environment. The ideal candidate will possess a strong background in hospitality, with the ability to supervise staff effectively while ensuring high standards of food production and service. This role is essential in maintaining the smooth running of our establishment, providing leadership and support to the team during shifts.

Responsibilities

  • Supervise kitchen and FOH staff, ensuring efficient workflow and adherence to food safety standards.
  • Assist in the training and development of new team members, fostering a collaborative work environment.
  • Manage inventory levels, placing orders for supplies as needed to maintain operational efficiency.
  • Ensure compliance with health and safety regulations within the kitchen area.
  • Collaborate with other departments to coordinate service during peak times, ensuring customer satisfaction.
  • Handle any issues that arise during shifts, providing solutions to maintain service quality.
  • Maintain cleanliness and organisation of the kitchen area, promoting a safe working environment.

Experience

  • Proven experience in a supervisory role within a pub or restaurant setting is essential.
  • Experience in hospitality or hotel environments is advantageous.
  • Excellent leadership skills with the ability to motivate and manage a diverse team effectively.
  • Strong organisational skills and attention to detail, ensuring high standards are consistently met.
  • Ability to work under pressure in a fast-paced environment while maintaining composure and professionalism.

If you are passionate about food production and have the skills necessary to lead a team successfully, we encourage you to apply for this exciting opportunity as a Shift Manager.

Job Type: Full-time

Pay: £11.94 per hour

Expected hours: 35 – 45 per week

Additional pay:

  • Tips

Benefits:

  • Discounted or free food
  • Employee discount
  • On-site parking

Schedule:

  • Day shift
  • Night shift
  • Weekend availability

Experience:

  • Supervising experience: 1 year (preferred)
  • Restaurant management: 1 year (preferred)
  • Bar management: 1 year (preferred)
  • Hospitality: 1 year (preferred)
  • Customer service: 1 year (preferred)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

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