Busy restaurants serving eastern Mediterranean dishes inspired by the owners’ home cooking in trendy Shoreditch and cosmopolitan Marylebone. Ranked by OpenTable as Top 30 Restaurants in the UK based on guest reviews. Also very highly ranked by Google and TripAdvisor. Open for lunch, dinner and weekend brunch. Ingredients are mainly grilled and roasted with the herbs and spices of the region. There is also a carefully curated wine list and innovative selection of house cocktails.Show less

Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has become world-renowned for its quality, standardization and service. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung currently has over 170 locations in 13 countries worldwide.Show less

Our view is that it’s part of human nature to care about making people happy. We all care about this deeply. We call this Seva.

Seva means having a big, warm…Show less

Dishoom pays homage to Bombay’s old Irani cafés – big-hearted, barmy and bustling places that bring together people from all walks of life.

Our view is that it’s part of human nature to care about making people happy. We all care about this deeply. We call this Seva.

Seva means having a big, warm heart. Seva means we don’t just serve people, we take them in and look after them to the very best of our ability – guests and team alike.

Of course, running busy, award-winning restaurants isn’t easy. Our standards are high, and the pace is fast. Our first-class teams are made up of first-class individuals (who are rewarded with our first-class culture, pay, benefits and training).

All of this makes Dishoom a place where smart, big-hearted, motivated people can truly flourish.

Our genuine love of people means you’ll always be welcomed with real warmth.Show less

We are all about tasty American style comfort food, slow-cooked and smoked to perfection! Dedicated to freshness and quality, we intend to make sure only the most succulent c…Show less

Didcot’s first smokehouse, bar and grill – mixing a casual, relaxed dining environment with a stylish and contemporary bar.

We are all about tasty American style comfort food, slow-cooked and smoked to perfection! Dedicated to freshness and quality, we intend to make sure only the most succulent cuts make it onto the customers plate, paired with a selection of homemade sides. Our wood burning smokers will infuse the meat with a rich, distinctive smoky flavour and we will also use our very own sauces & rubs to make our food stand out from the rest.Show less