Maya

Host

20/01/2025
part-time
Apply Now
Deadline date:

Job Description

MAYA MANCHESTER HOST/HOSTESS


A STYLISH AND LIVELY COMBINATION OF RESTAURANT AND BAR ON THE CORNER OF CHORLTON STREET AND CANAL STREET.

Situated within an iconic location of Manchester’s nightlife history and split across three floors, Maya will house numerous areas, each with its own vibe, to take guests from day to night. From a canal-side bistro space serving modern-European classics to a lower ground-floor, elegantly designed dining room that will centre around an ingredient-led, locally sourced and seasonal menu.

Maya will take the ground and lower floors of 40 Chorlton Street and shares part of the same landmark early 20th-century warehouse building occupied by the new neighbourhood hotel, Leven. Maya’s interior backdrop will merge the original industrial nature of the space with inspired details of art deco grandeur and disco-era pop-culture references in beautiful and surprising ways.

As Host/Hostess you will be representing Maya with your warm welcoming presence. You will support the reception team and floor team during service keeping communication seamless.


Benefits:

  • Competitive Salary
  • Flexible weekly rotas
  • 28 days holiday
  • Generous Staff discount
  • Staff meals on duty
  • Refer a friend bonus
  • Monthly recognition with incentives
  • Continuous training for development
  • Long service bonus

If you have a passion for hospitality, experience as a Host/Hostess and want to progress in your career we would love to hear from you!

INDFOH

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Manor grange care home

Host

20/01/2025
full-time
Apply Now
Deadline date:
£11 - £11 / hour

Job Description

Host

Catering and Hospitality – Manor Grange Care Home

Contract: Full Time

Salary: £11.44 Per Hour

Shift Type: Dayshift

Contracted hours: 37.5

Our care home is situated in the charming setting of Pinkhill, providing excellent Residential, Nursing, Dementia, and Respite care for 83-residents.

We’re seeking a dedicated Host to oversee the smooth operation of our dining areas, ensuring our residents and visitors enjoy top-notch service in a clean and safe setting.


Why This Role Matters

As Host, you’ll be the heart of our dining areas, where your attention to detail and warm demeanour will ensure that every meal and visit is enjoyable. Your role is crucial in maintaining a welcoming atmosphere and delivering excellent service, enhancing the overall experience for everyone who visits our café.


What You’ll Do


  • Café Management:     Oversee the function and proper use of the dining areas, including any garden spaces, ensuring everything runs smoothly and efficiently.

  • Food Storage:     Keep fridges clean, ensuring food items are correctly stored, labelled, and rotated according to our guidelines. Maintain clean food storage cupboards and manage stock rotation in the café area.

  • Dining Setup:     Assist in setting up the dining room for lunch and dinner, including dressing tables to create an inviting dining environment.

  • Menu Management:     Update menu displays daily, keeping offerings fresh and appealing.

  • Meal Provision:     Provide meals and drinks to residents who visit, and assist with their meals if needed, coordinating with care staff.

  • Refreshments Service:     Offer refreshments such as tea and coffee to residents, relatives, and other visitors outside of regular mealtimes.

  • Communication:     Maintain clear communication with the Head Chef regarding supplies and any special requirements.

  • Feedback:     Collect information from residents about their dining experience to ensure continuous improvement.

  • Compliance:     Ensure that all tasks align with company policies, HACCP regulations, COSHH regulations, and infection control practices.

  • Training & Supervision:     Undertake induction and supervision of new staff and attend mandatory training sessions as required.


Skills, Knowledge & Qualifications


  • Organizational Skills:     Strong organizational skills to manage the dining area and keep everything running smoothly.

  • Communication Skills:     Excellent communication skills to interact effectively with residents, visitors, and staff.

  • Attention to Detail:     Keen attention to detail for maintaining cleanliness, food safety, and accurate record-keeping.

  • Team Player:     Ability to work collaboratively with care staff and other team members.


Desired Experience


  • Customer Service Experience:     Previous experience in a customer-facing role, ideally in a café or similar setting.

  • Food Handling Knowledge:     Familiarity with food storage and safety practices.

  • Care Environment Experience:     Experience working in a care environment is advantageous but not essential.


Our care home is part of Care Concern Group; a market leading, family-owned care group operating close to 80 homes across the UK. We are passionate about creating fantastic care homes for our residents to live in and a supportive and fun environment for our team to work in.

you’re enthusiastic about creating a positive dining experience and ensuring every detail is attended to, we’d love to have you join our team. Bring your skills and passion into our care home, where your role will make a significant difference in the daily lives of our residents and visitors.

Contract Details

  • Monday to Friday
  • Pension
  • Onsite Parking
  • Paid PVG
  • Uniform Provided
  • 5.6 Weeks Annual Leave (Based on a full-time contract)

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Kingsacre care home

Host

16/01/2025
full-time
Apply Now
Deadline date:
£11 - £11 / hour

Job Description

Host

Catering and Hospitality – Kingsacre Care Home

Contract: Part Time

Salary: £11.44 Per Hour

Shift Type: Days

Contracted hours:

Our purpose built service is positioned with views of the Campsie Hills near the historic town of Clydebank. Our care home is proud to offer up to 66-residents the highest standards of Nursing, Residential, Dementia and Respite Care, as well as Palliative Care for older adults.

We’re seeking a dedicated Host to oversee the smooth operation of our dining areas, ensuring our residents and visitors enjoy top-notch service in a clean and safe setting.


Why This Role Matters

As Host, you’ll be the heart of our dining areas, where your attention to detail and warm demeanour will ensure that every meal and visit is enjoyable. Your role is crucial in maintaining a welcoming atmosphere and delivering excellent service, enhancing the overall experience for everyone who visits our café.


What You’ll Do


  • Café Management:     Oversee the function and proper use of the dining areas, including any garden spaces, ensuring everything runs smoothly and efficiently.

  • Food Storage:     Keep fridges clean, ensuring food items are correctly stored, labelled, and rotated according to our guidelines. Maintain clean food storage cupboards and manage stock rotation in the café area.

  • Dining Setup:     Assist in setting up the dining room for lunch and dinner, including dressing tables to create an inviting dining environment.

  • Menu Management:     Update menu displays daily, keeping offerings fresh and appealing.

  • Meal Provision:     Provide meals and drinks to residents who visit, and assist with their meals if needed, coordinating with care staff.

  • Refreshments Service:     Offer refreshments such as tea and coffee to residents, relatives, and other visitors outside of regular mealtimes.

  • Communication:     Maintain clear communication with the Head Chef regarding supplies and any special requirements.

  • Feedback:     Collect information from residents about their dining experience to ensure continuous improvement.

  • Compliance:     Ensure that all tasks align with company policies, HACCP regulations, COSHH regulations, and infection control practices.

  • Training & Supervision:     Undertake induction and supervision of new staff and attend mandatory training sessions as required.


Skills, Knowledge & Qualifications


  • Organizational Skills:     Strong organizational skills to manage the dining area and keep everything running smoothly.

  • Communication Skills:     Excellent communication skills to interact effectively with residents, visitors, and staff.

  • Attention to Detail:     Keen attention to detail for maintaining cleanliness, food safety, and accurate record-keeping.

  • Team Player:     Ability to work collaboratively with care staff and other team members.


Desired Experience


  • Customer Service Experience:     Previous experience in a customer-facing role, ideally in a café or similar setting.

  • Food Handling Knowledge:     Familiarity with food storage and safety practices.

  • Care Environment Experience:     Experience working in a care environment is advantageous but not essential.


Our care home is part of Care Concern Group; a market leading, family-owned care group operating close to 80 homes across the UK. We are passionate about creating fantastic care homes for our residents to live in and a supportive and fun environment for our team to work in.

you’re enthusiastic about creating a positive dining experience and ensuring every detail is attended to, we’d love to have you join our team. Bring your skills and passion into our care home, where your role will make a significant difference in the daily lives of our residents and visitors.

  • Pension
  • Onsite Parking
  • Paid PVG
  • Uniform Provided
  • 5.6 Weeks Annual Leave (Based on a full-time contract)
  • Contracted to 30 hours per week

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Midsummer house restaurant llp

Host

10/01/2025
full-time
Apply Now
Deadline date:
£29000 / year

Job Description

Host/Hostess – Midsummer House

Location: Midsummer House, Midsummer Common, Cambridge CB4 1HA

Salary: Up to £29,000 plus tips (DOE)

(up to £9,000 potential tip earnings)

Hours: Wednesday – Saturday (Every day, every week)

Holiday: 5 weeks holiday (inclusive of 2 weeks over Christmas, 1 week in spring and 2 weeks in summer)

Days: This is a permanent job, four days a week, including lunch and dinner service every day we are open.

About us

As Midsummer House forges ahead into its third decade, Daniel Clifford’s elegant, sophisticated modern British cooking continues to evolve. For over twenty years, passion and creativity have skilfully shaped the menu at Midsummer House, showcasing the finest seasonal produce and offering a contemporary British dining experience of the highest quality.

We are currently looking to expand the team by adding individuals who are committed to providing an unparalleled service to its guests and leave them wanting to come back.

Please note that due to the business location, you would need your own transportation to get to work.

SUMMARY OF POSITION

We are looking for someone welcoming, polite, professional, confidant and with a key eye for detail. This role requires someone that can respond to customer demands and spot and solve issues as they happen and ensure every guest gets the Midsummer experience.

We are excited to develop this role further, depending on the candidate, so there is plenty of room for growth and a long term future working at the restaurant.

PRIMARY RESPONSIBILITIES

· Meet and greet every guest

· Manage booking technology and customer information

· Check the restaurant for perfect presentation, maintenance and repairs

· Liaise with the restaurant team at all times

· Share and train as part of the restaurant team

· Take care of the customers as they leave the restaurant

· Follow up any enquiries, questions and merchandise sales

· Answering the telephone to customers if required

· Deliver our key values and follow the rules at all times to achieve a 5-star customer experience

Midsummer House are equal opportunities employers, we value diversity and are committed to providing equal employment opportunities. We believe that the more inclusive our environments are, the better our work will be.

Job Types: Full-time, Permanent

Pay: Up to £29,000.00 per year

Additional pay:

  • Tips

Benefits:

  • Discounted or free food

Experience:

  • Hospitality: 1 year (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

Reference ID: FTH12LM0125

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Din tai fung

Host

02/01/2025
full-time
Apply Now
Deadline date:
£16 - £20 / hour

Job Description

Host

Reception – Canary Wharf

Contract: Permanent
Salary: £16~£20 per hour

About Our Restaurant and Bar:


Din Tai Fung is an award-winning Taiwanese brand with 170 locations worldwide, renowned for our iconic Xiao Long Bao Soup Dumplings – a dish so beloved, guests travel from all over the globe to experience it. We are passionate about crafting unforgettable dining experiences, ensuring every guest feels valued and delighted.

We are excited to invite you to be part of Din Tai Fung, where your career can thrive in an environment focused on growth, recognition, and a true sense of belonging. We’re currently hiring for our new Canary Wharf and Central London locations, offering you the opportunity to join an iconic global brand and grow with us as we expand across the UK.

What We Offer


Competitive Pay: £16 – £20 per hour including service charge (based on the last 3-month average).


Working Hours: Full-time, 40-48 hours per week.


Employee Benefits:


  • 30% off dining a    t Din Tai Fung UK restaurants.

  • Dining gift voucher     on your work anniversary.

  • Nutritious meals     provided during your shifts.

  • Personalised development plans     and clear career progression within a fast-growing restaurant group.

  • Paid Holidays    : Start with 28 days per year, rising to 32 days with continued service.

  • Access to Employee Assistance Program     and Financial Advice, with free counselling sessions for you and your family.

  • Monthly treats, team activities,     and employee referral bonus (up to £2000) and other exciting employee perks and rewards for your hard work.

Job Description

As a Host at Din Tai Fung UK, you will be the first point of contact for our guests, ensuring that their dining experience starts with a warm welcome and exceptional service. Your main responsibilities will include:

  • Welcome and seat guests, setting a friendly tone and guiding them through our menu.
  • Coordinate bookings and walk-ins through our CRM system, arranging seating and supporting special requests alongside our team.
  • Assist with guest payments and respond to inquiries while upholding our health, safety, and cleanliness standards.
  • Help maintain an organised venue, ensuring it’s set up for smooth service with light lifting and rearranging as needed.


Who You Are

We’re looking for a Host who thrives in a fast-paced, dynamic environment and is passionate about delivering exceptional customer service. You’ll be the face of our restaurant, ensuring every guest feels welcome and valued. Ideally, you will have:

  • Experience in a front-of-house, host or receptionist role within the restaurant or hospitality industry is preferred.
  • A friendly and outgoing personality with excellent communication skills and a passion for providing outstanding guest experiences.
  • The ability to stay calm, composed, and adaptable under pressure, while maintaining efficient service and ensuring smooth operations in a busy and high-energy setting.
  • A keen interest in building a career in hospitality, with a strong passion for learning and developing your skills.
  • Flexible availability to work full time, including weekends, evenings, and holidays, with shifts that may run as late 11:30PM.


Why Choose Din Tai Fung UK?

At Din Tai Fung, we offer much more than just a job – we provide an opportunity to build a career in hospitality with a renowned brand. As a Host, you’ll enjoy competitive pay, excellent benefits, and real career growth opportunities. Join a team that celebrates success, values your contributions, and offers room for development within our fast-growing restaurant group.


Apply Now!

If you’re ready to take the next step in your hospitality career and join a prestigious, expanding restaurant brand, apply today to become a Host at Din Tai Fung UK. We can’t wait to welcome you to our team!

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